Mmmm a thick chunky red lenti soup with curry and quinoa. Usually when mommy or daddy makes it, they make extra so I can have it for 2 - 3 days in a row hihi... Everybody has there own way of making dal soup and I like mine when its thick and full of lentis but some prefer it less thick and more watery-ish. This Indian dal soup is one of my favourite soup. Beside roti and rice dal soup are staple food in India since its cheep and affordable... and soooo good.
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